Ethiopia Single Origin

A bright Ethiopian single origin. Grown in the highlands of Ethiopia, roasted light-medium in the USA to keep its citrus, fruit and floral notes front and centre.

Tasting notes: Citrus · Light Body · Fruity. Roast: Light · Medium. 12 oz (340 g), whole bean or ground.

Makaan means place. Ours starts in the highlands of Yemen, where coffee was first cultivated. Roasted fresh to order and shipped within days. Your place, your cup.